✓ Verified · Cross_verified 🚚 Truck-friendly

KBM Seattle Commissary Kitchen

5604 Delridge Way SW, Seattle, WA 98106

Membership

$400/mo

Stations

About this kitchen

KBM Seattle Commissary Kitchen is a shared, commercially-licensed production facility of approximately 6,000 square feet located in West Seattle. It offers 35 work stations across multiple hot lines and supports food trucks, caterers, bakers, and farmers market vendors. The kitchen is open 24/7 with key access and includes 16 secure parking spaces with overnight power for food trucks.

Amenities

24/7 access with key35 work stations3 hot lines4 walk-in refrigerators (2 more planned)Reach-in cooler and freezer storageDry storage (metro racks)2 dishwash stations3 dishwashers and 3-compartment sink16 secure parking spaces with overnight powerFresh water access and grey water disposal~6,000 sq ft production spaceDirect sales / customer ordering system for vendors

Equipment

6-burner gas stove (×6)Double stock pot range (×4)Tilt skillet (×3)Mixer 20–140 qt (×6)Flat top (×2)CharbroilerDouble-stack oven (×3)Roll-in rack oven with 3-rack proof boxSlicer (×3)25 qt VCMRondo reversible sheeter20-sheet-pan bakers oven5'×12' maple top bakers table2 full-rack proof box

Good to know

— Fresh water fill
— Grey water dump
— Overnight parking
✅ Truck-friendly access

Hot Dog Cart: $400/month (no utilities, kitchen access for daily dishwash, no storage). Farmers Market Plan: $450/month plus utilities (1 person, 1 day/week, same day each week, no storage). Part-Time Production: $600/month plus utilities (1 person, up to 25 hrs/week, half reach-in cooler/freezer, 2 dry storage shelves); $750/month plus utilities for 2 people. Standard Full-Time Work Station: $1,100/month plus utilities (dedicated 6' table, metro rack, 2 reach-in refrigeration doors, 1 freezer door, 24/7 access for up to 2 people). Large Full-Time Work Station: ~$1,000–$1,500/month plus utilities. No hourly rates listed.