Seattle Commissary Kitchen (Marginal)
✓ Verified · Cross_verified 🚚 Truck-friendly

Seattle Commissary Kitchen (Marginal)

4634 E Marginal Way S, Seattle, WA

Membership

$750/mo

About this kitchen

Seattle Commissary Kitchen is a membership-based shared-use commissary with four locations in the Seattle area (Marginal, International, Stadium, and SoDo), serving over 40 local food producers including food trucks, catering companies, farmer's market vendors, and wholesalers. Memberships are structured as either Set-Schedule (fixed weekly days, 1–7 days per week) or Flex-Schedule (flexible booking with a $750 monthly minimum). The facility is family-owned and operated.

Amenities

24/7 alarm and key accessLoad in/out access 24/7Free WiFiComputer access and printingFree coffee, tea, and filtered waterDishwashing areasShelving/dry storage (reservable)Trash, recycling, compost utilities includedWater, gas, electric utilities includedParking on site

Equipment

Commercial gas rangesIndustrial convection ovensIndustrial mixersTilt skilletIce machinesWarming boxesSpeed racksCartsPots and pansComplete dishwashing areas

Good to know

  • — Fresh water fill
  • — Grey water dump
  • — Overnight parking
  • ✅ Truck-friendly access

Set-Schedule Membership: monthly cost per workstation (rate not specified in text), reserved 1–7 days/week; shelving reserved separately at additional monthly rate (amount not specified). Flex-Schedule Membership: $750/month minimum; workstation reservation time applied toward minimum; shelving reserved separately. At signing: first month's fees + last month's fees + deposit equal to monthly fees required. One-time $100 non-refundable application fee.