Seattle Commissary Kitchen (SoDo)
✓ Verified · Cross_verified 🚚 Truck-friendly

Seattle Commissary Kitchen (SoDo)

3201 4th Avenue South, Suite B, Seattle, WA 98134

Membership

$750/mo

About this kitchen

Seattle Commissary Kitchen is a membership-based, shared-use commissary kitchen with four locations in the Seattle area (SoDo, Marginal, Stadium, and International). It is family-owned and operated, serving over 40 local food producers including food trucks, catering companies, farmer's market vendors, and wholesalers. Members share common commercial kitchen equipment across scheduled shift blocks.

Amenities

24/7 alarm and key accessLoad in/out accessFree WiFiComputer access and printingFree coffee, tea, and filtered waterUtilities included (trash, recycling, compost, water, gas, electric)Shelving storage (reserved separately)Community chat board

Equipment

Commercial gas rangesIndustrial convection ovensIndustrial mixersWarming boxesIce machinesDishwashing areasSpeed racksCartsPots and pans

Good to know

  • — Fresh water fill
  • — Grey water dump
  • — Overnight parking
  • ✅ Truck-friendly access

Two membership types: Set-Schedule (reserve 1–7 days/week, monthly cost per workstation, rates not specified in text) and Flex-Schedule ($750/month minimum, workstation time applied toward minimum, per-workstation reservation cost not specified). Shelving reserved separately at monthly rates not specified. At signing: first month's fees + last month's fees + deposit equal to monthly fees. One-time $100 non-refundable application fee.