About this kitchen
Phoenix Commercial Kitchen is a shared commercial kitchen near I-10 and Warner Elliot Loop serving food-service businesses around Phoenix, Tempe, and Chandler. Its source site lists FDA registration, limited scheduling to avoid overcrowding, combination ovens, burner ranges, utilities, smallwares, detergents, trash service, and quote-based lease examples.
📍 12020 S Warner Elliot Loop Suite 112, Phoenix, AZ 85044
Pricing and capacity
Rates are custom-quoted based on hours of usage, number of prep tables, number of employees, and amount of dry/cold/freezer storage needed. Four reference tiers (not guaranteed): 20 hrs/month (1 dry storage shelf, daytime walk-in cooler access, 1 prep table, max 2 people, utilities/cleaning included); 40 hrs/month (1 dry storage shelf, daytime walk-in cooler, 1-2 prep tables, max 2 people, utilities/cleaning included); 60 hrs/month (1 dry storage shelf, daytime walk-in cooler, 1-2 prep tables, max 3 people, walk-in cooler & freezer space at additional cost, utilities/cleaning included); 80 hrs/month (contact for quote). All rates subject to change without notice. Contact required for actual pricing.
Photos
Amenities and equipment
Amenities
Equipment
Good to know
- – Fresh water fill
- – Grey water dump
- – Overnight parking
- – Truck-friendly access
A dash means the operator has not confirmed it, not that it is unavailable.
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