East End Market Commissary Kitchen

About this kitchen

East End Market Commissary Kitchen is a 760 square foot licensed commercial kitchen located in Orlando's Audubon Park Garden District, available to food businesses for legal preparation, processing, cooking, and storage of perishables. It serves as both an incubator kitchen for aspiring food entrepreneurs and the permanent production space for East End Market tenants. Intended uses include catering, canning, personal, and retail production.

Good to know

• — Fresh water fill
• — Grey water dump
• — Overnight parking
• ✅ Truck-friendly access

Pricing is not publicly listed; rates are tailored individually based on applicant business information submitted via application form.