Orlando, FL Food Truck
Permit Guide 2026
Get your Mobile Food Dispensing Vehicle License ($297–$397/yr), business license, commissary agreement & fire inspection in Orlando — complete 2026 guide.
Orlando Food Truck Permit Requirements
Key permits every food truck operator needs before hitting the streets in Orlando.
Health Permit
Mobile Food Dispensing Vehicle License
Issued by: Florida DBPR Division of Hotels and Restaurants
Annual fee: $297–$397/yr
Business License
Orange County Business Tax Receipt
Required before any commercial food truck operation. Issued by the city clerk or revenue department.
Fire Safety
Orange County Fire Rescue inspection
Covers suppression system, extinguisher certification, and equipment placement. Annual renewal required.
Getting Permitted in Orlando: Step-by-Step
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1
Register your business
Form an LLC or sole proprietorship with FL and obtain your EIN from the IRS. This is required before applying for any permits.
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2
Secure a licensed commissary kitchen
Florida requires food trucks to operate from a licensed commissary kitchen. You'll need a signed commissary agreement before the health department will approve your application.
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3
Apply for your health permit
Submit your application to the Florida DBPR Division of Hotels and Restaurants with your commissary agreement, equipment list, and menu. Schedule your pre-opening inspection.
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4
Pass your fire inspection
Schedule a Orange County Fire Rescue inspection inspection. Ensure your suppression system is serviced, extinguisher is current, and propane connections are compliant.
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5
Obtain your business license
Apply for your Orange County Business Tax Receipt through the city's business licensing office. Some cities require this before the health permit application.
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6
Get insured
Most Orlando venues and events require proof of general liability insurance ($1M minimum). Commercial auto coverage is also required to operate legally.
$297–$397/yr
Health Permit
~$50–$150/yr
Business License
~$75–$150
Fire Inspection
$300–$700/mo
Commissary/mo
Commissary Kitchen Requirement in Orlando
Most states and cities require food trucks to operate out of a licensed commissary kitchen. Here's what Orlando operators need to know.
Orlando Commissary Requirement
Florida requires food trucks to operate from a licensed commissary kitchen. A commissary provides licensed prep space, sanitary storage, and wastewater disposal — all required by health codes before your permit is issued.
What You'll Need
- ✓ Signed commissary agreement
- ✓ Health dept-approved kitchen
- ✓ Dedicated storage space
- ✓ Wastewater dump access
Typical Costs
$300–$700/mo
per month (Orlando area)
Shared prep, storage, and dump station included at most facilities.
Find One
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